Heritage. Health. Harmony. These are the chords of Evensong Farm in historic Sharpsburg, Maryland, growing natural foods that sustain our land, our neighbors and our souls. Healthful, heritage foods cultivated at nature’s pace without synthetic fertilizers, pesticides or genetically modified inputs. Heirloom vegetables and herbs, pasture-fresh eggs, grass-raised poultry, pork and beef – healthful food grown to the rhythms of the seasons, to the patient melody of time.
Evensong’s food is available through a variety of outlets – on-farm sales, at select growers-only markets, fine restaurants in Shepherdstown, West Virginia and Hagerstown, Maryland, and to CSA subscriber clubs in Silver Spring, MD, Kensington, MD and on the farm – all designed to bring our customers, our neighbors, into a direct relationship with our farm.
Our 2010 CSA registration is now open to the public. Please visit our CSA page, under the Produce tab above, to view the brochure and to make your online deposit.
